Article
Rose-Anna Vachon
Rose-Anna Vachon (née Giroux) entrepreneur, pastry chef (born 14 April 1877 in Saint-Elzéar-de-Beauce (Saint-Elzéar), QC; died 2 December 1948 in Sainte-Marie-de-la-Nouvelle-Beauce, QC). Rose-Anna Vachon founded a bakery in 1923 together with her husband, Joseph-Arcade Vachon. At first, the bakery was a family business, but by the late 1930s, Vachon cakes, such as the popular Jos Louis, were being produced on an assembly line (see Industrialization in Canada).